I read today that there is a US Federal proposal to start charging farmers for their flatulent livestock at a rate of $175 for each head of cattle and $20 for each pig.
Perhaps CAMRA should have a flatulence levy on our beer festivals.
Pig's Ear on Thursday would have been a particularly lucrative event. I think the combination of Winter and Christmas beers together with the tendency of some folk to casually let rip made for a particularly explosive and smelly evening.
You know who you are......not nice !